This holiday butter board is a festive spin on the viral TikTok recipe trend — creamy butter, fresh herbs, dried fruits, and artisan bread for dipping!
This holiday butter board is a sweet and savory Christmas appetizer that is sure to wow your guests!
The holiday season is upon us, and what better way to spread joy and warmth than by creating a Christmas-themed butter board that not only looks delightful but also tastes delicious? In this blog post, we’ll guide you through the process of creating a tasty Christmas tree-shaped butter board that combines the rich creaminess of butter with the vibrant flavors of pomegranate, rosemary, and orange zest. This festive masterpiece is not just a feast for the eyes but also a delicious addition to your holiday gatherings.
Why You’ll Love the Holiday Butter Board
Like a charcuterie board, a butter board is an easy, no-cook appetizer recipe that you can put together in about 20 minutes. This is the perfect last-minute or time-saving recipe for the busy holiday season!
The toppings possibilities are endless: I recommend using anything in season such as figs, fig jam, hot honey, crushed hazelnuts, dried cranberries, and pomegranate seeds. If you don’t like butter, you can use goat cheese as the base instead.
To get started, gather the following ingredients:
- 2 Cups Room Temperature Butter
- 1/2 Pomegranate (seeds separated)
- Rosemary Sprigs (for decoration)
- Orange Zest (finely grated)
- 1 Tablespoon Garlic Salt
- Bread (sliced or cubed)
- Christmas Tree Platter
- Cheese and Butter Spreaders
How To Make The Butter Board:
Prepare the Butter: Begin by placing the room-temperature butter in a mixing bowl. Whip it until it becomes light and fluffy. This will make it easier to incorporate the additional flavors.
Add Flavor Elements: Sprinkle the garlic salt over the whipped butter and gently fold it in. This will add a savory touch to the butter. Next, incorporate the orange zest, which will infuse a hint of citrusy brightness. Mix until all the elements are evenly distributed.
Shape the Christmas Tree: Transfer the flavored butter onto the Christmas tree-shaped platter. Use a spatula to mold the butter into the shape of a Christmas tree. Don’t worry about making it too perfect – the rustic look adds to the charm.
Decorate with Pomegranate Seeds: Scatter the pomegranate seeds generously over the butter tree. The ruby-red jewels not only enhance the visual appeal but also bring a burst of sweet-tart flavor to each bite.
Garnish with Rosemary: Arrange fresh rosemary sprigs as branches on the Christmas tree. This not only adds a touch of evergreen to the presentation but also imparts a subtle herbal aroma to the butter.
Serve with Bread: Place slices or cubes of bread around the base of the butter tree. The bread serves as the perfect vessel for enjoying the flavorful butter spread.
Questions about Butter Boards
- What is a butter board? A butter board is a decorative and functional serving platter that features a spread of flavored butter, often accompanied by complementary items like bread, crackers, or other dippables. It’s a creative way to present and enjoy flavored butter during gatherings.
- How do I make a basic butter board? To make a basic butter board, start with room temperature butter, add desired flavorings like herbs, spices, or citrus zest, and shape it into a visually appealing form on a serving platter. Surround it with bread or crackers for serving.
- What flavors can I add to butter for a butter board? You can add a variety of flavors to butter for a butter board, such as herbs like rosemary or thyme, spices like garlic or paprika, and zests like lemon or orange. Sweet variations may include honey, cinnamon, or fruit preserves.
- How far in advance can I prepare a butter board? You can prepare a butter board a day in advance. Keep it refrigerated and bring it to room temperature about 30 minutes before serving to allow the flavors to meld and the butter to soften for easy spreading.
- What are some creative shapes for a butter board? Popular shapes for butter boards include Christmas trees, wreaths, hearts, or even simple rounds. Get creative with the presentation to match the theme or occasion of your gathering.
- Can I make a vegan butter board? Absolutely! Substitute dairy butter with a high-quality vegan butter alternative and experiment with plant-based flavors like herbs, or fruit preserves for a delicious vegan butter board.
- What can I serve with a butter board? Serve your butter board with an assortment of bread, crackers, or even vegetable sticks for a delightful variety. Consider the preferences of your guests and offer a mix of textures and flavors.
- How do I store leftover flavored butter? If you have leftover flavored butter, store it in an airtight container in the refrigerator for up to a week. Let it come to room temperature before serving to restore its smooth consistency.
- Can I freeze flavored butter for future use? Yes, you can freeze flavored butter for longer storage. Wrap it tightly in plastic wrap or place it in an airtight container before freezing. Thaw in the refrigerator when ready to use.
- Any tips for presentation? Enhance the visual appeal by decorating your butter board with fresh herbs, edible flowers, or additional zest. Consider the color contrast and choose a platter that complements the theme of your gathering.
This Christmas tree-shaped butter board is a delightful addition to any holiday table. The combination of savory garlic, citrusy orange zest, sweet pomegranate, and aromatic rosemary creates a harmonious blend of flavors. It’s not just a festive decoration but a culinary masterpiece that will leave your guests impressed. So, gather your loved ones, share the joy of the season, and savor the deliciousness of this Christmas-inspired butter board!